Hello World,
Tonight I wanted to work out but instead chose to share some downtime with the hubby. We made Chicken Parmesan for dinner (AWESOME AND SUPER QUICK!) with veggies =)
While we were waiting for the chicken to be done, Chris rescued the limes (literally a dozen or more)sitting in the fridge. He squeezed the juices out, mixed it with some pomegranate and sugar et voila! Lime-o-nade. lol!
Here are photos of the rescued limes:
Et le fin: Chicken Parmesan made with lots of love!
Goodnight moon.
Tuesday, March 23, 2010
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